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How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet Sophie Egan
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How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet
Sophie Egan
A lively, surprising, and necessary guide to navigating our food choices—is a certain food OK for your health? OK for the environment? How do I know if the people who grow or create it are fairly treated?—by an expert in public health from the Culinary Institute of America.
272 pages, Four-colour illustrations throughout
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 17 de marzo de 2020 |
| ISBN13 | 9781523507382 |
| Editores | Workman Publishing |
| Páginas | 280 |
| Dimensiones | 204 × 143 × 18 mm · 416 g |
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