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Lone Star Brisket James Austin
Lone Star Brisket
James Austin
A book that teaches you how to smoke brisket the right way the first day. Lone Star Brisket is a book on how to smoke brisket EVERY step of the way. There is no cutting corners in this book. If you've never smoked a brisket before, you will come away with all the knowledge you need to smoke brisket the way the pros do. If you have smoked a brisket before, you will learn how to take your brisket to the level of perfection just the way I did. Skip all the headaches and heartaches that I went through! In this book you'll learn: -What to look for in selecting a brisket -Wood, charcoal, and wrapping techniques -How to trim fat off a brisket -What rub to use for the brisket -The steps to getting your smoker ready -Temperature and timing guidance -How to tend the brisket throughout the smoke -How to deal with fluctuating pit and brisket temperatures -When and how to slice the brisket -How to store and reheat the brisket -My own personal trial and errors -And much more!
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 8 de octubre de 2014 |
| ISBN13 | 9781511934114 |
| Editores | Createspace Independent Publishing Platf |
| Páginas | 60 |
| Dimensiones | 140 × 216 × 4 mm · 108 g |
| Lengua | Inglés |