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Coconut. Ginger. Shrimp. Rum.: Caribbean Flavors for Every Season Brigid Washington
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Coconut. Ginger. Shrimp. Rum.: Caribbean Flavors for Every Season
Brigid Washington
Enjoy these savory, sweet, and always authentic edible treasures.
152 pages, 50 color photos
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 13 de abril de 2017 |
| ISBN13 | 9781510714939 |
| Editores | Skyhorse Publishing |
| Páginas | 152 |
| Dimensiones | 248 × 189 × 18 mm · 738 g |
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