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The Water-Food-Energy Nexus: Processes, Technologies, and Challenges - Green Chemistry and Chemical Engineering 1.º edición
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The Water-Food-Energy Nexus: Processes, Technologies, and Challenges - Green Chemistry and Chemical Engineering
The book highlights the interplay among water, food, energy, and the future of sustainability. It discusses challenges in efficient water and energy production and management, wastewater treatment, and impact upon food and essential commodities. It includes a case study evaluating sustainability of process, supply chain, and enterprise.
798 pages, 272 black & white illustrations, 168 colour illustrations, 133 black & white tables
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 12 de septiembre de 2017 |
| ISBN13 | 9781498760836 |
| Editores | Taylor & Francis Inc |
| Páginas | 792 |
| Dimensiones | 150 × 220 × 20 mm · 1,77 kg |
| Lengua | Inglés |
| Editor | Elbashir, N. O. (Texas A&M University at Qatar, Education City, Doha, Qatar) |
| Editor | Mujtaba, I. M. (University of Bradford, United Kingdom) |
| Editor | Srinivasan, R. (Indian Institute of Technology Gandhinagar, Gujarat, India) |
