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Consuming Identity: The Role of Food in Redefining the South - Race, Rhetoric, and Media Series Ashli Quesinberry Stokes
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Consuming Identity: The Role of Food in Redefining the South - Race, Rhetoric, and Media Series
Ashli Quesinberry Stokes
Focuses on the role food plays in building identities, accounting for the messages food sends about who we are, how we see ourselves, and how we see others. While many volumes examine southern food, this one is the first to focus on food's rhetorical qualities and the effect that it can have on culture.
242 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 14 de septiembre de 2018 |
| ISBN13 | 9781496820204 |
| Editores | University Press of Mississippi |
| Páginas | 242 |
| Dimensiones | 152 × 228 × 13 mm · 378 g |
| Lengua | Inglés |
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