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Delectable Dishes of Panamanian Cuisine Roland Petrov
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Delectable Dishes of Panamanian Cuisine
Roland Petrov
Chef Roland ate his way through Panama on numerous occasions, and he documented the most delectable dishes he encountered in the mostly budget restaurants he frequented. Upon his return to Southern California, and for a few years on Whidbey Island in Washington, he recreated the dishes he enjoyed in Panama, and his photographs and recipes are here in this volume for your enjoyment.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 11 de marzo de 2016 |
| ISBN13 | 9781483443607 |
| Editores | Lulu Publishing Services |
| Páginas | 74 |
| Dimensiones | 216 × 280 × 5 mm · 254 g |
| Lengua | Inglés |
