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Navigating the Foodservice Channel: a Guide to Understanding the Foodservice Business Drew Chicone
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Navigating the Foodservice Channel: a Guide to Understanding the Foodservice Business
Drew Chicone
Navigating the Foodservice Channel is an essential resource for manufacturers, distributors, brokers, and chain operators. It will quickly give your new employees a solid understanding of the structure and workings of the Foodservice channel; knowledge that often takes months and years to accumulate through experience.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de febrero de 2013 |
| ISBN13 | 9781481943529 |
| Editores | CreateSpace Independent Publishing Platf |
| Páginas | 68 |
| Dimensiones | 4 × 216 × 279 mm · 185 g |
| Lengua | Inglés |
