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Foodways and Daily Life in Medieval Anatolia: A New Social History Nicolas Trepanier
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Foodways and Daily Life in Medieval Anatolia: A New Social History
Nicolas Trepanier
Bringing to life an overlooked aspect of the dawn of the Ottoman empire, this illuminating study uses the prism of food—from farming to mealtimes, religious rituals, and commerce—to understand how Anatolian society gave rise to a superpower.
261 pages, black & white illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 30 de noviembre de 2014 |
| ISBN13 | 9781477309926 |
| Editores | University of Texas Press |
| Páginas | 261 |
| Dimensiones | 152 × 229 × 25 mm · 596 g |
| Lengua | Inglés |
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