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Beat the Wheat!: Easy and Delicious Wheat-Free Recipes for Kids With Allergies - Edge Books: Allergy Aware Cookbooks Katrina Jorgensen
Beat the Wheat!: Easy and Delicious Wheat-Free Recipes for Kids With Allergies - Edge Books: Allergy Aware Cookbooks
Katrina Jorgensen
Can't eat wheat? Check out these reaction-free recipes! Muffins, chicken strips, french toast, pizza foods you thought were off-limits forever, but now they're back on the menu. Discover delicious food you can make and eat with a wheat allergy.
32 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 25 de enero de 2018 |
| ISBN13 | 9781474710763 |
| Editores | Capstone Global Library Ltd |
| Páginas | 32 |
| Dimensiones | 173 × 229 × 8 mm · 116 g |