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Small Batch: Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods - Bloomsbury Studies in Food and Gastronomy Suzanne Cope
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Small Batch: Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods - Bloomsbury Studies in Food and Gastronomy
Suzanne Cope
Small Batch details the history and changing social implication of artisanal foods, from the days of early American settlers to the present explosion of small-batch and artisanal food businesses. Interviewing over fifty artisanal producers, Cope details the influences, challenges, and evolving identity of these modern craft industries.
244 pages, 20 black & white illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 10 de octubre de 2014 |
| ISBN13 | 9781442227347 |
| Editores | Bloomsbury Publishing Plc |
| Páginas | 244 |
| Dimensiones | 156 × 224 × 21 mm · 452 g |
| Lengua | Inglés |
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