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Modified Atmosphere and Active Packaging Technologies - Contemporary Food Engineering 1.º edición
Modified Atmosphere and Active Packaging Technologies - Contemporary Food Engineering
Follows an applied engineering approach by matching packaging types to specific food types. This title provides insights into Modified/Controlled Atmosphere Packaging/Storage (MAP/CAS) and Active Packaging (AP). It addresses various aseptic, smart, and modified atmosphere packaging.
826 pages, 111 black & white illustrations, 74 black & white tables
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 12 de junio de 2012 |
| ISBN13 | 9781439800447 |
| Editores | Taylor & Francis Inc |
| Páginas | 826 |
| Dimensiones | 164 × 236 × 51 mm · 1,37 kg |
| Lengua | Inglés |
| Editor | Arvanitoyannis, Ioannis (University of Thessalia, Volos, Greece) |