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Dairy Chemistry: a Practical Handbook for Dairy Chemists and Others Having Control of Dairies Henry Droop Richmond
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Dairy Chemistry: a Practical Handbook for Dairy Chemists and Others Having Control of Dairies
Henry Droop Richmond
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 26 de octubre de 2007 |
| ISBN13 | 9781408600832 |
| Editores | Cook Press |
| Páginas | 504 |
| Dimensiones | 137 × 28 × 213 mm · 635 g |
| Lengua | Inglés |
