Oils and Fats in the Food Industry - Food Industry Briefing - Gunstone, Frank (University of St Andrews; Scottish Crop Research Institute, Dundee, UK) - Libros - John Wiley and Sons Ltd - 9781405171212 - 18 de julio de 2008
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Oils and Fats in the Food Industry - Food Industry Briefing

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Oils and fats are almost ubiquitous in food processing - whether naturally occurring in foods or added as ingredients for functional benefits and, despite the impression given by several sources to the contrary, they remain an essential part of the human diet.


160 pages, Illustrations

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 18 de julio de 2008
ISBN13 9781405171212
Editores John Wiley and Sons Ltd
Páginas 160
Dimensiones 233 × 156 × 14 mm   ·   292 g
Lengua Inglés  

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