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The Handbook of Organic and Fair Trade Food Marketing S Wright
The Handbook of Organic and Fair Trade Food Marketing
S Wright
The Handbook of Organic and Fair Trade Food Marketing provides a practical guide to successful marketing in these two dynamic sectors, underpinned by case-histories and lessons from companies that have been successful in these areas, including Green & Black's, Yeo Valley and Duchy Originals.
312 pages, 85
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de marzo de 2008 |
| Fecha de lanzamiento original | 2007 |
| ISBN13 | 9781405150583 |
| Editores | John Wiley and Sons Ltd |
| Páginas | 312 |
| Dimensiones | 178 × 252 × 22 mm · 825 g |
| Lengua | Inglés |
| Editor | McCrea, Diane (Member of United Kingdom Register of Organic Food Standards and Meat & Livestock Commission) |
| Editor | Wright, Simon (O&F Consulting, London and Council Member of the Soil Association, UK) |
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