Nutrition - Dr. Paul Insel - Libros - Jones and Bartlett Publishers, Inc - 9781284210958 - 15 de febrero de 2022
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Dr. Paul Insel
Nutrition Seventh edition

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Written for major and advanced non-major course offerings, Nutrition, Seventh Edition provides students with a comprehensive, current, and science-based introduction to nutrition concepts, guidelines, and functions. It's student-focused approach provides information about topics and issues that concern them -- a balanced diet, nutritional supplements, weight management, exercise, and much more. Throughout each chapter readers will engage with the latest dietary guidelines, scientific evidence, and national standards to help individuals follow a healthy dietary pattern at every life stage.

- Provides updated content reflects the Dietary Guidelines for Americans, 22020-2025 released in December of 2020.
- Includes updated Getting Personal features which encourage students to apply their nutritional knowledge to understanding their own diets.
- Incorporates revised food source charts in the vitamins and minerals chapters which more clearly convey common sources for vitamins and minerals.
- Includes revised statistics and data throughout that reflects the current state of nutrition in America and the world.
- Provides the updated Position Statement from the Academy of Nutrition and Dietetics, the American Heart Association, and other organizations.
- Includes new and updated FYI, Going Green, and Quick Bites features which provide in-depth discussions of controversial issues and topics for classroom discussion.

1025 pages

Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 15 de febrero de 2022
ISBN13 9781284210958
Editores Jones and Bartlett Publishers, Inc
Páginas 1025
Dimensiones 276 × 217 × 39 mm   ·   1,88 kg
Lengua Inglés  

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