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Biological Economies: Experimentation and the politics of agri-food frontiers - Routledge Studies in Food, Society and the Environment 1.º edición
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Biological Economies: Experimentation and the politics of agri-food frontiers - Routledge Studies in Food, Society and the Environment
In this innovative volume the authors break out from traditional categories of analysis in agri-food studies, reconceptualising materialities and reframing economic assemblages as biological economies, based on the notion of all research being enactive or performative.
274 pages, 28 Illustrations, black and white
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 10 de abril de 2018 |
| ISBN13 | 9781138588936 |
| Editores | Taylor & Francis Ltd |
| Páginas | 274 |
| Dimensiones | 232 × 155 × 22 mm · 444 g |
| Lengua | Inglés |
| Editor | Campbell, Hugh (University of Otago, New Zealand) |
| Editor | Carolan, Michael (Colorado State University, USA) |
| Editor | Le Heron, Richard (University of Auckland, New Zealand) |
| Editor | Lewis, Nick (University of Auckland, New Zealand) |
