Recomienda este artículo a tus amigos:
Natural Food Flavors and Colorants - Institute of Food Technologists Series Attokaran, Mathew (Technical Director of Plant Libids ltd, Cochin, India) 2.º edición
Natural Food Flavors and Colorants - Institute of Food Technologists Series
Attokaran, Mathew (Technical Director of Plant Libids ltd, Cochin, India)
In this book the author utilizes his over fifty years of experience in food chemistry and technology in order to produce the most detailed and comprehensive guide on natural food flavors and colors.
416 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 17 de marzo de 2017 |
| ISBN13 | 9781119114765 |
| Editores | John Wiley and Sons Ltd |
| Páginas | 416 |
| Dimensiones | 177 × 254 × 28 mm · 980 g |