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Farm to Fingers: The Culture and Politics of Food in Contemporary India Kiranmayi Bhushi
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Farm to Fingers: The Culture and Politics of Food in Contemporary India
Kiranmayi Bhushi
This book studies food practices in contemporary India by situating them in their political, economic and socio-cultural contexts. It includes various disciplinary vantage points and methodologies, and takes into consideration the cultural, symbolic and communicative aspects of food and its production and distribution in India.
290 pages, Worked examples or Exercises
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 9 de marzo de 2018 |
| ISBN13 | 9781108416290 |
| Editores | Cambridge University Press |
| Páginas | 290 |
| Dimensiones | 239 × 163 × 23 mm · 530 g |
| Lengua | Inglés |
| Editor | Bhushi, Kiranmayi |
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