Alexis Soyer
Memoirs of Alexis Soyer: With Unpublished Receipts and Odds and Ends of Gastronomy - Cambridge Library Collection - British and Irish History, 19th Century

Name: Memoirs of Alexis Soyer: With Unpublished Receipts and Odds and Ends of Gastronomy - Cambridge Library Collection - British and Irish History, 19th Century
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Author: Alexis Soyer

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Memoirs of Alexis Soyer: With Unpublished Receipts and Odds and Ends of Gastronomy - Cambridge Library Collection - British and Irish History, 19th Century

Alexis Soyer

Alexis Soyer (1810–58) was perhaps the first celebrity chef. A flamboyant, larger-than-life figure, he nonetheless took his profession very seriously. This is an anecdotal and admiring 1859 biography by his secretaries, François Volant and James Warren. It includes some of Soyer's recipes and other writings on food.

324 pages, black & white illustrations

Medios de comunicación	Libros Paperback Book (Libro con tapa blanda y lomo encolado)
Publicado	22 de agosto de 2013
ISBN13	9781108063319
Editores	Cambridge University Press
Páginas	324
Dimensiones	139 × 216 × 22 mm · 420 g
Lengua	Inglés
Editor	Volant, F.
Editor	Warren, J. R.