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Successful Agricultural Innovation in Emerging Economies: New Genetic Technologies for Global Food Production David J Bennett
Successful Agricultural Innovation in Emerging Economies: New Genetic Technologies for Global Food Production
David J Bennett
For professionals implementing change to improve agricultural efficiencies in the face of population growth and climate change, those studying and those looking to be better informed, this book provides an authoritative review. Renowned experts examine the successful implementation of the recent advances in plant genetic sciences in emerging economies.
456 pages, 60 b/w illus.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 5 de diciembre de 2013 |
| ISBN13 | 9781107675896 |
| Editores | Cambridge University Press |
| Páginas | 456 |
| Dimensiones | 156 × 229 × 24 mm · 740 g (Peso (estimado)) |
| Lengua | Inglés |
| Editor | Bennett, David J. (St Edmund's College, Cambridge) |
| Editor | Jennings, Richard C. (University of Cambridge) |
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