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The Farmer's Animals: How They Are Bred and Reared Frank H. Garner
The Farmer's Animals: How They Are Bred and Reared
Frank H. Garner
Originally published in 1943, this book presents a concise guide to the art of managing livestock aimed at younger readers. Information regarding various breeds is kept to a minimum so as to give as much space as possible to the general principles applicable to many types of animal.
118 pages, illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 6 de marzo de 2014 |
| ISBN13 | 9781107629509 |
| Editores | Cambridge University Press |
| Páginas | 118 |
| Dimensiones | 126 × 204 × 9 mm · 142 g |
| Lengua | Inglés |