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Theory and Design of Enzymatic and Fermentation Processes Dionisi, Davide (University of Aberdeen, Aberdeen, UK) 2.º edición
Theory and Design of Enzymatic and Fermentation Processes
Dionisi, Davide (University of Aberdeen, Aberdeen, UK)
Second edition of Theory and Design of Enzymatic and Fermentation Processes covers the kinetics and design of enzymatic and fermentation processes both under aerobic and anaerobic conditions.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 17 de noviembre de 2025 |
| ISBN13 | 9781041027263 |
| Editores | Taylor & Francis Ltd |
| Páginas | 436 |
| Dimensiones | 150 × 220 × 20 mm · 990 g |
| Lengua | Inglés |