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Corporate Entrepreneurship and Innovation in Tourism and Hospitality: Global Post COVID-19 Recovery Strategies - Routledge Studies in Innovation, Organizations and Technology
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Corporate Entrepreneurship and Innovation in Tourism and Hospitality: Global Post COVID-19 Recovery Strategies - Routledge Studies in Innovation, Organizations and Technology
In this book, scholars and industry experts analyse case studies related to real-world scenarios with the aim of expanding the body of knowledge, inspire future research and develop the field.
376 pages, 17 Tables, black and white; 20 Line drawings, black and white; 33 Halftones, black and wh
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 13 de mayo de 2024 |
| ISBN13 | 9781032593739 |
| Editores | Taylor & Francis Ltd |
| Páginas | 376 |
| Dimensiones | 150 × 220 × 20 mm · 660 g |
| Lengua | Inglés |
| Editor | Aguiar-Quintana, Teresa (Universidad de las Palmas de Gran Canaria, Spain) |
| Editor | Alamo Vera, Francisca Rosa (Universidad de las Palmas de Gran Canaria, Spain) |
| Editor | Day, Jonathon (Purdue University, USA) |
