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Ultra Performance Liquid Chromatography Mass Spectrometry: Evaluation and Applications in Food Analysis
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Ultra Performance Liquid Chromatography Mass Spectrometry: Evaluation and Applications in Food Analysis
This book presents a unique collection of up-to-date UPLC-MS/MS (ultra performance liquid chromatography-tandem mass spectrometric) methods for the separation and quantitative determination of pesticides, capsaicinoids, heterocyclic amines, aflatoxin, perfluorochemicals, acrylamide, procyanidins and alkaloids, lactose content, phenolic compounds
478 pages, 129 Illustrations, black and white; 129 Illustrations, black and white
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 13 de diciembre de 2021 |
| ISBN13 | 9781032237015 |
| Editores | Taylor & Francis Ltd |
| Páginas | 478 |
| Dimensiones | 150 × 220 × 10 mm · 680 g |
| Lengua | Inglés |
| Editor | Khan, Mohammad Rizwan |
| Editor | Naushad, Mu |
