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Understanding Wine Technology: The Science of Wine Explained David Bird 3 Revised edition
Understanding Wine Technology: The Science of Wine Explained
David Bird
A book for the non-scientist that explains the science of wine making in simple terms. Useful for anyone who has the love of wine and an enquiring mind. Essential reading for students preparing for the Diploma examination of the Wine and Spirit Education Trust or the Institute of Masters of Wine.
326 pages, colour photographs and diagrams
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 20 de septiembre de 2010 |
| ISBN13 | 9780953580224 |
| Editores | DBQA Publishing |
| Páginas | 326 |
| Dimensiones | 153 × 208 × 19 mm · 614 g |
| Lengua | Inglés |
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