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Joyce of Cooking Alison Armstrong First edition
Joyce of Cooking
Alison Armstrong
Joyce scholar Anthony Burgess provides a foreword to this cookbook of Irish cuisine. It contains over 200 recipes that are mentioned in Joyce's writings, and each one is accompanied by a relevant passage from Ulysses or Finnegan's Wake.
272 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 2010 |
| ISBN13 | 9780930794859 |
| Editores | Station Hill Press,U.S. |
| Páginas | 277 |
| Dimensiones | 159 × 235 × 233 mm · 562 g |
| Lengua | Inglés |
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