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The Taste of American Place: A Reader on Regional and Ethnic Foods Barbara G Shortridge
The Taste of American Place: A Reader on Regional and Ethnic Foods
Barbara G Shortridge
Tracing the intertwined roles of food, ethnicity, and regionalism in the construction of American identity, this textbook examines the central role food plays.
398 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de septiembre de 1999 |
| ISBN13 | 9780847685073 |
| Editores | Bloomsbury Publishing Plc |
| Páginas | 398 |
| Dimensiones | 152 × 229 × 25 mm · 442 g |
| Lengua | Inglés |
| Editor | Shortridge, Barbara G. |
| Editor | Shortridge, James R. |