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Glycerine: A Key Cosmetic Ingredient 1.º edición
Glycerine: A Key Cosmetic Ingredient
This book comprehensively covers the chemical and physical properties and manufacturing and handling procedures of glycerine and the use of this material in cosmetic and personal care products and in other industrial areas such as testing laboratories and manufacturing and marketing sectors.
476 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 19 de julio de 1991 |
| ISBN13 | 9780824784652 |
| Editores | Taylor & Francis Inc |
| Páginas | 476 |
| Dimensiones | 235 × 158 × 32 mm · 808 g |
| Lengua | Inglés |
| Editor | Jungermann, Eric |
| Editor | Sonntag, Norman O.V. |