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Chinese Kosher Cooking Betty S Goldberg First edition
Chinese Kosher Cooking
Betty S Goldberg
When Betty Goldberg began to explore the wonders of Chinese cuisine, she discovered that, with a bit of experimenting, authentic Chinese recipes could be transformed into splendid kosher dishes. Here, she presents hundreds of her outstanding recipes, with clear instructions on how to prepare them in the strictly kosher kitchen without sacrificing any of the Chinese taste. Also includes an introductory section that informs us how to select ingredients, how to plan a dinner, and how to become adept at specific cooking and serving techniques.
372 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1989 |
| ISBN13 | 9780824602925 |
| Editores | Jonathan David Co., Inc |
| Páginas | 372 |
| Dimensiones | 237 × 162 × 86 mm · 696 g |
| Lengua | Inglés |