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Great Scandinavian Baking Book Beatrice Ojakangas 1.º edición
Great Scandinavian Baking Book
Beatrice Ojakangas
Beatrice Ojakangas, the author of Scandinavian Cooking and The Finnish Cookbook calls on her Scandinavian heritage and wide-ranging knowledge of Scandinavian baking to produce the definitive book on the subject. The emphasis is on ease of preparation, and all these unusual and tempting recipes will delight readers.
328 pages, illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 15 de septiembre de 1999 |
| ISBN13 | 9780816634965 |
| Editores | University of Minnesota Press |
| Páginas | 332 |
| Dimensiones | 232 × 157 × 24 mm · 503 g |
| Lengua | Inglés |
| Colaborador | Rudy Luoma |
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