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The Origins of Human Diet and Medicine: Chemical Ecology Timothy Johns
The Origins of Human Diet and Medicine: Chemical Ecology
Timothy Johns
So-called primitive peoples show a surprisingly sophisticated understanding of how their bodies interact with plant chemicals, which may allow us to rediscover the origins of diet. The domestication of the potato serves as the focus of Timothy Johns's interdisciplinary study, which forges a bold synthesis of ethnobotany and chemical ecology.
356 pages, illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de septiembre de 1996 |
| ISBN13 | 9780816516872 |
| Editores | University of Arizona Press |
| Páginas | 356 |
| Dimensiones | 228 × 154 × 19 mm · 539 g |
| Lengua | Inglés |
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