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Eating in the Side Room: Food, Archaeology, and African American Identity - Cultural Heritage Studies Mark S. Warner
Eating in the Side Room: Food, Archaeology, and African American Identity - Cultural Heritage Studies
Mark S. Warner
Uses the archaeological data of food remains recovered from excavations in Annapolis, Maryland, and the Chesapeake to show how African Americans established identity in the face of pervasive racism and marginalization.
208 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 3 de enero de 2023 |
| ISBN13 | 9780813080031 |
| Editores | University Press of Florida |
| Páginas | 200 |
| Dimensiones | 152 × 229 × 11 mm · 125 g |
| Lengua | Inglés |