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Quality Venison Cookbook: Great Recipes from the Kitchen of Steve and Gale Loder Steve Loder
Quality Venison Cookbook: Great Recipes from the Kitchen of Steve and Gale Loder
Steve Loder
Features a collection of over 300 venison recipes. This work includes a summary of how to process deer to produce quality venison. It includes recipes such as: deer camp sloppy joes; spicy venison steak and onions; venison rigatoni bake; Hawaiian marinated venison kabobs; grilled venison rose; and, Appalachian mountain sauce.
380 pages, illustrations
| Medios de comunicación | Libros Spiral Book (Libro con lomo cosido) |
| Publicado | 30 de junio de 2008 |
| ISBN13 | 9780811735209 |
| Editores | Stackpole Books |
| Páginas | 380 |
| Dimensiones | 155 × 230 × 26 mm · 771 g |