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Mushroom Cookbook: Recipes for White and Exotic Varieties Mimi Brodeur 1st edition
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Mushroom Cookbook: Recipes for White and Exotic Varieties
Mimi Brodeur
Recipes for appetizers, soups, sandwiches, side dishes, and entrees
How to select, clean, store, and prepare
Mediterranean Mushroom Bruschetta, Mushroom Vegetable Soup, Chicken Mushroom Fajitas, Penne Mushroom Vegetable Pasta
More than 60 great recipes with mushrooms as the main ingredient. Information on history, varieties, and nutritional value is included.
114 pages, b/w photos
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 19 de agosto de 2005 |
| ISBN13 | 9780811732741 |
| Editores | Stackpole Books |
| Páginas | 114 |
| Dimensiones | 155 × 230 × 20 mm · 322 g |
| Lengua | Inglés |
