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The Herb Society of America's Essential Guide to Growing and Cooking with Herbs Katherine K Schlosser
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The Herb Society of America's Essential Guide to Growing and Cooking with Herbs
Katherine K Schlosser
This indispensable guide from The Herb Society of America takes the guesswork out of using herbs in the garden and in the kitchen by providing detailed information for cultivating a wide variety of herbs, along with easy-to-follow recipes that will surely impress even the most discerning palate.
376 pages
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de septiembre de 2007 |
| ISBN13 | 9780807132555 |
| Editores | Louisiana State University Press |
| Páginas | 376 |
| Dimensiones | 165 × 236 × 35 mm · 794 g |
| Editor | Schlosser, Katherine K. |
