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Connecticut Farmer & Feast: Harvesting Local Bounty - Farmer & Feast Emily Brooks First edition
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Connecticut Farmer & Feast: Harvesting Local Bounty - Farmer & Feast
Emily Brooks
Connecticut Farmer & Feast reconnects Nutmeggers, whether they reside within or beyond state lines, to the bounty of Connecticut, and serves as a memento of food experiences for visitors as well. Above all, it is a guide, a reference, and a friendly introduction for anyone who wants to put a face to their food--and understand where their food is from and how it was produced.
224 pages, colour illustrations, maps
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 14 de junio de 2011 |
| ISBN13 | 9780762761456 |
| Editores | Rowman & Littlefield |
| Páginas | 224 |
| Dimensiones | 216 × 201 × 18 mm · 498 g |
| Lengua | Inglés |
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