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Cooking in the Outdoors - Basic Essentials Cliff Jacobson 2 Revised edition
Cooking in the Outdoors - Basic Essentials
Cliff Jacobson
An information-packed tool for the novice or handy reference for the veteran. Distills years of knowledge in an affordable and portable book.
64 pages, illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de abril de 1999 |
| ISBN13 | 9780762704262 |
| Editores | Rowman & Littlefield |
| Páginas | 64 |
| Dimensiones | 150 × 220 × 10 mm · 145 g |
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