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A Banquet for Cecilia: How Cecilia Chiang Revolutionized Chinese Food in America Julie Leung
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A Banquet for Cecilia: How Cecilia Chiang Revolutionized Chinese Food in America
Julie Leung
The inspiring story of Cecilia Chiang, a revolutionary who changed the way Americans viewed Chinese food.
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 15 de mayo de 2025 |
| ISBN13 | 9780759557413 |
| Editores | Little, Brown & Company |
| Páginas | 40 |
| Dimensiones | 216 × 284 × 12 mm · 420 g |
| Illustrator | Iwai, Melissa |
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