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Anthropology of Food: The Social Dynamics of Food Security Pottier, Johan (School of Oriental and African Studies)
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Anthropology of Food: The Social Dynamics of Food Security
Pottier, Johan (School of Oriental and African Studies)
Provides an account of food production and famine in the world in the late 1990s. Drawing on the work of anthropologists and other sources, this text offers an account of the methods used to produce/distribute food in a variety of cultural and historical contexts, from India to sub-Saharan Africa.
244 pages, black & white illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 25 de agosto de 1999 |
| ISBN13 | 9780745615349 |
| Editores | John Wiley and Sons Ltd |
| Páginas | 240 |
| Dimensiones | 233 × 155 × 14 mm · 394 g |
| Lengua | Inglés |
