Recomienda este artículo a tus amigos:
Reading and Writing Recipe Books, 1550–1800
Reading and Writing Recipe Books, 1550–1800
The book will be of interest to students and academic in Literature, cultural studies, material culture and the history of medicine -- .
256 pages, 5 black & white illustrations, 2 black & white tables, 1 black & white line drawings
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 31 de enero de 2013 |
| ISBN13 | 9780719087271 |
| Editores | Manchester University Press |
| Páginas | 288 |
| Dimensiones | 144 × 222 × 26 mm · 484 g |
| Lengua | Inglés |
| Editor | DiMeo, Michelle |
| Editor | Pennell, Sara |