The Flexible Baker: 75 delicious recipes with adaptable options for gluten-free, dairy-free, nut-free and vegan bakes - Flexible Ingredients Series - Jo Pratt - Libros - Quarto Publishing PLC - 9780711263468 - 15 de marzo de 2022
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The Flexible Baker: 75 delicious recipes with adaptable options for gluten-free, dairy-free, nut-free and vegan bakes - Flexible Ingredients Series

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The next title in our highly successful Flexible series, Jo Pratt brings you 75 foolproof baking recipes, with over 200 variations to suit all sorts of needs and tastes. With flexible options on each page, along with a clear, dietary index, these delicious bakes can be adapted and altered to fit with a variety of requirements including allergies, intolerances and lifestyle choices.


192 pages, 100-120

Medios de comunicación Libros     Hardcover Book   (Libro con lomo y cubierta duros)
Publicado 15 de marzo de 2022
ISBN13 9780711263468
Editores Quarto Publishing PLC
Páginas 192
Dimensiones 183 × 252 × 25 mm   ·   814 g

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