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The Wisdom of the Chinese Kitchen: Wisdom of the Chinese Kitchen Grace Young Ed edition
The Wisdom of the Chinese Kitchen: Wisdom of the Chinese Kitchen
Grace Young
An assortment of 140 recipes for classic Cantonese family dishes is accompanied by an introduction to the philosophy and principles of Chinese cuisine, and advice on the techniques of Chinese cooking.
282 pages, illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 5 de mayo de 1999 |
| ISBN13 | 9780684847399 |
| Editores | Simon & Schuster |
| Páginas | 304 |
| Dimensiones | 241 × 197 × 26 mm · 812 g |
| Lengua | Inglés |
| Colaborador | Alan Richardson |
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