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Cities, Peasants and Food in Classical Antiquity: Essays in Social and Economic History Garnsey, Peter (University of Cambridge)
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Cities, Peasants and Food in Classical Antiquity: Essays in Social and Economic History
Garnsey, Peter (University of Cambridge)
This is a collection of essays in the social and economic history of Greece and Rome by a leading historian of classical antiquity. They are grouped in three overlapping parts, covering the economy and society of cities; peasants and the rural economy; and food-supply and famine. The range of subject matter and approach is wide and the treatment original and provocative.
356 pages, 5 tables
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 12 de febrero de 2004 |
| ISBN13 | 9780521892902 |
| Editores | Cambridge University Press |
| Páginas | 356 |
| Dimensiones | 156 × 228 × 22 mm · 577 g (Peso (estimado)) |
| Lengua | Inglés |
| Editor | Scheidel, Walter |
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