Food, Energy and the Creation of Industriousness: Work and Material Culture in Agrarian England, 1550–1780 - Cambridge Studies in Economic History - Second Series - Muldrew, Craig (University of Cambridge) - Libros - Cambridge University Press - 9780521881852 - 3 de febrero de 2011
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Food, Energy and the Creation of Industriousness: Work and Material Culture in Agrarian England, 1550–1780 - Cambridge Studies in Economic History - Second Series

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Until the widespread harnessing of machine energy, food fuelled the economy. In this groundbreaking 2011 study of agricultural labourers' diet and material standard of living, Craig Muldrew uses new empirical research to present a fuller account of the interrelationship between consumption, living standards and work than has previously existed.


374 pages, 3 b/w illus. 69 tables

Medios de comunicación Libros     Hardcover Book   (Libro con lomo y cubierta duros)
Publicado 3 de febrero de 2011
ISBN13 9780521881852
Editores Cambridge University Press
Páginas 374
Dimensiones 160 × 235 × 28 mm   ·   664 g
Lengua Inglés  

Mas por Muldrew, Craig (University of Cambridge)

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