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The Biological Efficiency of Protein Production J G W Jones
The Biological Efficiency of Protein Production
J G W Jones
This 1973 volume reports the proceedings of a symposium held at the University of Reading in 1971. The symposium considered the relative biological efficiency of alternative methods of protein production by both plants and animals, at the level of tissue, the individual and the population, in a variety of environments.
398 pages, Illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 9 de junio de 2011 |
| ISBN13 | 9780521279406 |
| Editores | Cambridge University Press |
| Páginas | 398 |
| Dimensiones | 153 × 229 × 27 mm · 602 g |
| Lengua | Inglés |
| Editor | Jones, J. G. W. |