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The Complete Guide to Food Allergy and Intolerance: Prevention, Identification, and Treatment of Common Illnesses and Allergies Jonathon Brostoff M.d.
The Complete Guide to Food Allergy and Intolerance: Prevention, Identification, and Treatment of Common Illnesses and Allergies
Jonathon Brostoff M.d.
Here is a concise guide to identifying, preventing, and treating allergy-based ailments. The book also covers adverse reactions to cosmetics, pesticides, plastics, tap water, food additives, and workplace items, and features an elimination diet.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 18 de febrero de 1992 |
| ISBN13 | 9780517577561 |
| Editores | Three Rivers Press |
| Páginas | 384 |
| Dimensiones | 155 × 234 × 24 mm · 562 g |
| Lengua | Inglés |