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Cooking for Fifty: The Complete Reference and Cookbook Chet Holden
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Cooking for Fifty: The Complete Reference and Cookbook
Chet Holden
A sourcebook of 300 contemporary, healthful recipes and references that balances common sense with uncommon ideas. Includes nutrient breakdowns for all recipes, alternative instructions for microwave, food processors and other time-saving equipment as well as realistic food costs for a wide range of operations and budgets.
600 pages, Ill.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 6 de mayo de 1993 |
| ISBN13 | 9780471570158 |
| Editores | John Wiley & Sons Inc |
| Páginas | 600 |
| Dimensiones | 210 × 259 × 43 mm · 1,29 kg |
