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The ISO 9000 Quality System: Applications in Food and Technology Newslow, Debby L. (D. L. Newslow & Associates, Inc., Orlando, Florida)
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The ISO 9000 Quality System: Applications in Food and Technology
Newslow, Debby L. (D. L. Newslow & Associates, Inc., Orlando, Florida)
This study is geared towards the food industry and is applicable to the processes and products associated in this field. It comprehensively informs an international market on how to comply with ISO 9000 standards. The text relates the ISO 9000 to other quality and safety assurance systems.
256 pages, Illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 26 de febrero de 2001 |
| ISBN13 | 9780471369134 |
| Editores | John Wiley & Sons Inc |
| Páginas | 256 |
| Dimensiones | 164 × 248 × 23 mm · 566 g |
