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Prebiotics: Development and Application GR Gibson
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Prebiotics: Development and Application
GR Gibson
The prebiotic concept works on the basis that many potentially health-promoting microorganisms are already present in humans. Prebiotics are non-digestible food ingredients that stimulate activity in targeted microorganisms, to improve the health of the individual.
264 pages, Illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 18 de mayo de 2006 |
| ISBN13 | 9780470023136 |
| Editores | John Wiley & Sons Inc |
| Páginas | 264 |
| Dimensiones | 175 × 253 × 21 mm · 644 g |
| Lengua | Inglés |
| Editor | Gibson, Glenn (University of Reading, UK) |
| Editor | Rastall, Bob (University of Reading) |
Ver todo de GR Gibson ( Ej. Hardcover Book )