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Food Additives Handbook Richard J. Lewis 1990 edition
Food Additives Handbook
Richard J. Lewis
Provides data on some 1,350 food additives, including direct and indirect additives, packaging materials, pesticides, and selected animal drugs. Each additive is covered in a separate alphabetical entry which features physical properties, usage information, occupational restrictions, and toxicologic
605 pages, biography
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 31 de octubre de 1990 |
| ISBN13 | 9780442205089 |
| Editores | Kluwer Academic Publishers Group |
| Páginas | 605 |
| Dimensiones | 188 × 265 × 44 mm · 1,30 kg |
| Lengua | Inglés |